Steam food tunnel pasteurizer for hot sale in China-YSBSSJ1250

Introduction

For the YS-BSSJ-1250 tunnel pasteurizer,this is the medium production capacity model of our BSSJ series tunnel pasteurizer for sale, production output is up to 2~4.8ton/hour, widely used for the foods such as pickles, jelly, jam, soybean products, bagged fruit and vegetable juice drink and etc.

Feature

-Drive method: the power of tunnel pasteurizer and cooling tunnel adopt by the integrated drive, ”forward type gear reducer” + ”inverter motor”

-Heating system:heating by the external circulating steam, the temperature can be control within±2℃;Controlled by the temperature controller, saving more steam volume; adopting by the pipeline steam mixer, the lower noise and the more precise temperature.

-Water source: adopting by the external circulatingwater pump, the intake sink included a filter.

-Heat preservation property: the heat preservation controlled by both side of the tunnel, upper of food tunnel pasteurizer included the covers

-Frame of tunnel: The frame of tunnel is welding by the square tube of 80*40*3mm.

-Cooling tunnel: installing the forward type water drumming device, avoid the products to be sinked down.

-Drying tunnel: adopting by 3-section drying method of “air conditioning fan + air knife”.

Technical Parameters

Application of packaging